EUTM file information

019063300

AZJANGO

August 1, 2024

Trademark Summary

The trademark application AZJANGO was filed by "GOM" OWCZAREK SPÓŁKA KOMANDYTOWA, a corporation established under the laws of the Republic of Poland (the "Applicant"). The application was published for oppositions on September 16, 2024, and still open for oppositions.

The application was filed in Polish (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Prepared vegetable dishes
    2. Prepared meat dishes
    3. Prepared dishes consisting principally of meat
    4. Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden)
    5. Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi)
    6. Soy sauce marinated crab (Ganjang-gejang)
    7. Seafoods boiled down in soy sauce (tsukudani)
    8. Meat boiled down in soy sauce (tsukudani meat)
    9. Vegetables pickled in soy sauce
    10. Beans cooked in soy sauce (Kongjaban)
    11. Dried soya beans
    12. Soya [prepared]
    13. Soya [prepared]
    14. Soya milk
    15. Soybean oil
    16. Soya yoghurt
    17. Soy chips
    18. Soya patties
    19. Soya patties
    20. Fermented soybeans (natto)
    21. Soya bean oil for food
    22. Soya beans, preserved, for food
    23. Powdered soya milk
    24. Beancurd sticks
    25. Soya beans, preserved, for food
    26. Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae)
    27. Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae)
    28. Fish stock
    29. Kimchi [fermented vegetable dish]
    30. Cucumber Kimchi [Oi-sobagi]
    31. Radish cubed kimchi (kkakdugi)
    32. Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae)
    33. Almond milk
    34. Coconut milk [beverage].
  • The mark was filed in class 30 with following description of goods:
    1. Prepared rice dishes
    2. Dry and liquid ready-to-serve meals, mainly consisting of rice
    3. Ramen noodles
    4. Ramen [Japanese noodle-based dish]
    5. Sushi
    6. Rice based dishes
    7. Dashi-tsuyu
    8. Tea
    9. Citron tea
    10. Jasmine tea
    11. White lotus tea (Baengnyeoncha)
    12. Ginseng tea [insamcha]
    13. Tea of salty kelp powder (kombu-cha)
    14. Green tea
    15. Jiaozi [stuffed dumplings]
    16. Japanese arrowroot powder (kudzu-ko, for food)
    17. Japanese green tea
    18. Japanese horseradish powder spice (wasabi powder)
    19. Japanese sponge cakes (kasutera)
    20. Ice for refreshment
    21. Sherbets [ices]
    22. Dairy ice cream
    23. Pasta
    24. Bean-starch noodles (harusame, uncooked)
    25. Rice pasta
    26. Noodles
    27. Asian noodles
    28. Tea-based beverages
    29. Okonomiyaki [Japanese savoury pancakes]
    30. Meals consisting primarily of rice
    31. Pasta dishes
    32. Seasoned soy sauce (Chiyou)
    33. Rice-based snack food
    34. Rice-based snack food
    35. Rice
    36. Senbei [rice crackers]
    37. Teriyaki sauce
    38. Oyster sauce
    39. Shrimp sauce
    40. Wasabi powder
    41. Pies containing vegetables
    42. Seaweed [condiment]
    43. Udon noodles
    44. Taiyaki (Japanese fish-shaped cakes with various fillings)
    45. Cakes
    46. Chow mein
    47. Chinese rice noodles (bifun, uncooked)
    48. Chinese steamed dumplings (shumai, cooked)
    49. Potstickers [dumplings]
    50. Chinese stuffed dumplings (gyoza, cooked)
    51. Lo mein [noodles]
    52. Soya sauce
    53. Korean soy sauce [ganjang]
    54. Kombu soy sauce
    55. Glass noodles
    56. Soya flour
    57. Soya flour for food
    58. Snack food products made from soya flour
    59. Doenjang [condiment]
    60. Fish sauce
    61. Kimchi pancakes.
  • The mark was filed in class 32 with following description of goods:
    1. Energy drinks
    2. Energy drinks containing caffeine
    3. Energy drinks [not for medical purposes]
    4. Non-alcoholic beverages flavoured with coffee
    5. Coffee-flavored beer
    6. Beer
    7. Mineral water [beverages]
    8. Aerated water
    9. Soft drinks
    10. Fruit juice beverages
    11. Syrups for beverages
    12. Syrups and other non-alcoholic preparations for making beverages
    13. Aperitifs, non-alcoholic
    14. Non-alcoholic fruit extracts
    15. Extracts of hops for making beer
    16. Cider, non-alcoholic
    17. Beer-based cocktails
    18. Essences for making beverages
    19. Cocktails, non-alcoholic
    20. Kvass [non-alcoholic beverage]
    21. Lemonades
    22. Dilutable preparations for making beverages
    23. Aloe vera drinks, non-alcoholic
    24. Non-alcoholic honey-based beverages
    25. Non-alcoholic beverages flavoured with tea
    26. Powders for effervescing beverages
    27. Isotonic beverages
    28. Smoothies
    29. Rice-based beverages, other than milk substitutes
    30. Soya-based beverages, other than milk substitutes
    31. Whey beverages
    32. Protein-enriched sports beverages
    33. Ginger beer
    34. Non-alcoholic fruit juice beverages
    35. Fruit nectars, non-alcoholic
    36. Malt beer
    37. Non-alcoholic preparations for making beverages
    38. Guarana drinks.
  • The mark was filed in class 43 with following description of goods:
    1. Ramen restaurant services
    2. Sushi restaurant services
    3. Food and drink catering
    4. Bar services
    5. Snack-bar services
    6. Providing food and drink in bistros
    7. Providing food and drink for guests in restaurants
    8. Providing food and drink in restaurants and bars
    9. Preparation and provision of food and drink for immediate consumption
    10. Preparation of meals
    11. Services for the preparation of food and drink
    12. Self-service cafeteria services
    13. Snack-bar services
    14. Providing food and drink catering services for exhibition facilities
    15. Bar services
    16. Food and drink catering
    17. Take-away restaurant services
    18. Fast-food restaurant services
    19. Restaurant services
    20. Services for the preparation of food and drink
    21. Food preparation services
    22. Snack-bar services
    23. Café services
    24. Catering in fast-food cafeterias
    25. Providing of food and drink via a mobile truck
    26. Café services
    27. Serving food and drinks
    28. Mobile restaurant services
    29. Arranging of wedding receptions [venues]
    30. Arranging of wedding receptions [food and drink]
    31. Food and drink catering for cocktail parties
    32. Making reservations and bookings for restaurants and meals
    33. Arranging of meals in hotels
    34. Japanese restaurant services.