EUTM file information

019055010

MIDESEO Patisserie & Chocolaterie


July 15, 2024

Trademark Summary

The trademark application MIDESEO Patisserie & Chocolaterie was filed by DESEO Polska Sp. z o.o., a corporation established under the laws of the Republic of Poland (the "Applicant"). The application was published for oppositions on July 23, 2024, and still open for oppositions.

The application was filed in Polish (English was selected as the second language).


Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Roasted nuts
    2. Flavoured nuts
    3. Blanched nuts
    4. Candied nuts
    5. Edible nuts
    6. Dried nuts
    7. Pecans, prepared
    8. Seasoned nuts
    9. Salted nuts
    10. Processed nuts
    11. Ground nuts
    12. Nuts, prepared
    13. Nuts being cooked
    14. Preserved nuts
    15. Shelled nuts
    16. Spreads consisting of hazelnut paste
    17. Processed fruits, fungi, vegetables, nuts and pulses
    18. Snack mixes consisting of processed fruits and processed nuts
    19. Organic nut and seed-based snack bars
    20. Nut-based meal replacement bars
    21. Fruit- and nut-based snack bars
    22. Nut and seed-based snack bars
    23. Nut-based food bars
    24. Butter made of nuts
    25. Nut oils
    26. Pastes made from nuts
    27. Nut-based spreads
    28. Powdered nut butters
    29. Hazelnuts, prepared
    30. Nut toppings
    31. Fruit-based snack food
    32. Nut-based snack foods.
  • The mark was filed in class 30 with following description of goods:
    1. Chocolate confectionery containing pralines
    2. Multigrain-based snack foods
    3. Snacks manufactured from muesli
    4. Cereal-based snack food
    5. Snack foods consisting principally of confectionery
    6. Macaroons [pastry]
    7. Savory pastries
    8. Prepared desserts [pastries]
    9. Pastries containing creams and fruit
    10. Flour confectionery
    11. Poppy seed pastry
    12. Frozen confectionery containing ice cream
    13. Ice milk [ice cream]
    14. Sherbets [ices]
    15. Fruit ices
    16. Flavored ices
    17. Soft ices
    18. Truffle ices
    19. Ice creams containing chocolate
    20. Ice cream sandwiches
    21. Non-dairy ice cream
    22. Ice cream stick bars
    23. Ice creams flavoured with chocolate
    24. Ice cream
    25. Ice for refreshment
    26. Yoghurt based ice cream [ice cream predominating]
    27. Coffee-based beverages containing ice cream (affogato)
    28. Chocolate
    29. Hot chocolate
    30. Filled chocolate
    31. Pralines
    32. Pralines made of chocolate
    33. Pralines with liquid filling
    34. Chocolate-based beverages
    35. Chocolate decorations for cakes
    36. Chocolate food beverages not being dairy-based or vegetable based
    37. Chocolate coffee
    38. Chocolate powder
    39. Milk chocolates
    40. Dairy-free chocolate
    41. Instant black tea
    42. Chinese matrimony vine tea (Gugijacha)
    43. Cappuccino
    44. White tea
    45. Asian apricot tea (maesilcha)
    46. Ice-cream cakes
    47. Ice cream desserts
    48. Parfaits
    49. Confectionery ices
    50. Ice beverages with a chocolate base
    51. Ice beverages with a coffee base
    52. Ice cream gateaux
    53. Churros
    54. Profiteroles
    55. Moon cakes
    56. Rusks
    57. Brownies
    58. Brioches
    59. Steamed sponge cakes (fagao)
    60. Meringues
    61. Brittle
    62. Chocolate cakes
    63. Frozen cakes
    64. Orange based pastry
    65. Pies [sweet or savoury]
    66. Chocolate covered cakes
    67. Vegan cakes
    68. Fruit cakes
    69. Candy cake
    70. Pumpkin pies
    71. Cream cakes
    72. Treacle tarts
    73. Petit-beurre biscuits
    74. Almond cake
    75. Shortcrust pastry
    76. Puff pastry
    77. Oat cakes for human consumption
    78. Almond pastries
    79. Vol-au-vent cases
    80. Eclairs
    81. Crème brûlée
    82. Flan base wafers
    83. Long-life pastry
    84. Pastry dough
    85. Egg pies
    86. Dutch gingerbread (taai taai)
    87. Biscuits for human consumption made from cereals
    88. Iced fruit cakes
    89. Iced sponge cakes
    90. Shortbread with a chocolate coating
    91. Candied cakes of popped rice
    92. Edible wafers
    93. Iced cakes
    94. Pastry shells
    95. Frozen pastry sheets
    96. Frozen yogurt cakes
    97. Gingerbread
    98. Gingerbread nuts
    99. Chocolate pastes
    100. Doughnuts
    101. Pie shells
    102. Mille-feuilles
    103. Rolled wafers [biscuits]
    104. Chocolate covered pretzels
    105. Sponge fingers [cakes]
    106. Sweet biscuits for human consumption
    107. Muffins
    108. Cheesecakes
    109. Danish pastries
    110. Chocolate covered wafer biscuits
    111. Cones for ice cream
    112. Strawberry gateaux
    113. Apple tarts
    114. Viennese pastries
    115. Pies containing vegetables
    116. Chocolate desserts
    117. Espresso
    118. Prepared coffee and coffee-based beverages
    119. Prepared cocoa and cocoa-based beverages
    120. Theine-free tea
    121. Chai tea
    122. Citron tea
    123. Chrysanthemum tea (Gukhwacha)
    124. Tea substitutes
    125. Iced tea
    126. Peppermint tea
    127. Lapsang souchong tea
    128. Ginger tea
    129. Earl grey tea
    130. Tea for infusions
    131. Darjeeling tea
    132. Tea bags
    133. Tieguanyin tea
    134. Sage tea
    135. Tea (Non-medicated -) sold loose
    136. Fermented tea
    137. Instant tea
    138. Jasmine tea
    139. Packaged tea [other than for medicinal use]
    140. Fruit teas
    141. Orange flavoured tea [other than for medicinal use]
    142. Oolong tea
    143. Apple flavoured tea [other than for medicinal use]
    144. Tea of salty kelp powder (kombu-cha)
    145. Ginseng tea [insamcha]
    146. Chamomile tea
    147. Rosemary tea
    148. Roasted brown rice tea
    149. Roasted barley tea [mugicha]
    150. Lime blossom tea
    151. Burdock root tea (Wooungcha)
    152. Acanthopanax tea (Ogapicha)
    153. Rose hip tea
    154. Red ginseng tea
    155. White lotus tea (Baengnyeoncha)
    156. Green tea
    157. Aromatic teas [other than for medicinal use]
    158. Teas (Non-medicated -) flavoured with lemon
    159. Herb teas, other than for medicinal use
    160. Japanese green tea
    161. Barley for use as a coffee substitute
    162. Cocoa
    163. Coffee in brewed form
    164. Ground coffee
    165. Malt coffee
    166. Instant coffee
    167. Coffee, teas and cocoa and substitutes therefor
    168. Coffee
    169. Artificial coffee
    170. Freeze-dried coffee
    171. Decaffeinated coffee
    172. Flavoured coffee
    173. Coffee capsules, filled
    174. Tea pods
    175. Coffee in whole-bean form
    176. Kombucha
    177. Coffee concentrates
    178. Flowers or leaves for use as tea substitutes
    179. Mate [tea]
    180. Chicory mixtures, all for use as substitutes for coffee
    181. Iced tea mix powders
    182. Cocoa mixes
    183. Mixtures of coffee
    184. Tea mixtures
    185. Cocoa beverages with milk
    186. Coffee-based beverages
    187. Chocolate beverages with milk
    188. Herbal teas
    189. Coffee based fillings
    190. Frappes
    191. Iced coffee
    192. Mixtures of malt coffee with cocoa
    193. Coffee beverages with milk
    194. Tea-based beverages with fruit flavoring
    195. Cocoa-based beverages
    196. Tea-based beverages
    197. Tea (Non-medicated -) consisting of cranberry leaves
    198. Chocolate syrups for the preparation of chocolate based beverages
    199. Coffee substitutes
    200. Instant tea [other than for medicinal purposes]
    201. Instant cocoa powder
    202. Herbal preparations for making beverages
    203. Cocoa products
    204. Preparations of chicory for use as a substitute for coffee
    205. Powdered preparations containing cocoa for use in making beverages
    206. Vegetal preparations for use as coffee substitutes
    207. Preparations based on cocoa
    208. Instant green tea
    209. Yuja-cha (Korean honey citron tea)
    210. Yerba mate
    211. Tea extracts for culinary purposes
    212. Extracts used as flavoring [not essential oils]
    213. Coffee extracts for use as substitutes for coffee
    214. Coffee bags
    215. Tea bags (Non-medicated -)
    216. Almond paste
    217. Non-medicated lozenges
    218. Lozenges [confectionery]
    219. Chocolate spreads
    220. Chocolate-based spreads
    221. Nougat cream spreads
    222. Chocolate spreads containing nuts
    223. Sandwich spread made from chocolate and nuts
    224. Sauces flavoured with nuts
    225. Peanut confectionery
    226. Nut flours
    227. Sauces containing nuts
    228. Coated nuts [confectionery]
    229. Nut confectionery
    230. Chocolate-coated hazelnuts
    231. Chocolate coated macadamia nuts
    232. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    233. Peanut butter confectionery chips
    234. Chocolate-coated nuts
    235. Oat clusters containing dried fruit
    236. Sesame paste.